Thursday, September 28, 2006

12 down, 13 to go...


It's Cobbler time at Sweeti's house, I make approx. 25 cobblers for our Northwest Saddlebred association Horseshow or Our Fall Classic Horseshow I've been doing it for 5-6 years now, After a couple years it all becomes a blur to me.

I'm done with 12 and have 13 blackberry left to go...about this time every year I think what was I thinking? It'll be over soon enough, Now if I can hold up till soon enough is here I'll be doing ok.
Hopefully I'll be done with it tonight I know it will be late though, I'll sleep in tomorrow.
21 quarts of blackberry tapioca filling 1/2 done.

Now bake them and I'm done.

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